How to Make Churned Sampaguita Ice Cream Bliss

Name: How to Make Churned Sampaguita Ice Cream Bliss
Total time: 100 min
Ingredients: 1 cup (240 ml) whole milk; 2 cups (480 ml) heavy cream; 3/4 cup (150 g) granulated sugar; 5 large egg yolks; 1 teaspoon pure vanilla extract; 2-3 teaspoons dried Sampaguita flowers (or 1 tablespoon freshly steeped jasmine tea); Pinch of salt; Finely chopped fresh jasmine petals (for garnish, optional); Edible flowers (for garnish, optional)

bellerecipe.com

Have you ever tried Churned Sampaguita Ice Cream Bliss? It's a creamy floral delight that brings summer to your kitchen! Perfect for warm days!

View full recipe on bellerecipe.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bellerecipe.com.

Share this recipe:

Ingredients

1 cup (240 ml) whole milk
2 cups (480 ml) heavy cream
3/4 cup (150 g) granulated sugar
5 large egg yolks
1 teaspoon pure vanilla extract
2-3 teaspoons dried Sampaguita flowers (or 1 tablespoon freshly steeped jasmine tea)
Pinch of salt
Finely chopped fresh jasmine petals (for garnish, optional)
Edible flowers (for garnish, optional)