Dried tomatoes, bacon and cheese muffins - La Milanaise

Ingredients

• 2 cups (500 ml) Organic Whole Corn Flour
• 2 teaspoons (10 ml) baking powder
• 1/2 teaspoon (2.5 ml) salt
• 1 cup (250 ml) grated cheese (Emmenthal or Gouda or cheddar, etc.)
• 1 beaten egg
• 1/2 cup (125 ml) cold melted butter
• 1/4 cup (60 ml) maple syrup
• 1 cup (250 ml) milk
• 6 slices of crumble cooked bacon
• 6 dried tomatoes cut into small pieces