Decadent Chocolate Hazelnut Crunch Cookies with Cornflakes - Recipes by Lena

Ingredients

• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 cup packed brown sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 3 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup semi-sweet or dark chocolate chips
• 1 cup toasted, chopped hazelnuts
• 1/2 cup crushed cornflakes