Confetti Birthday Cake - jikoni
Preheat oven to 180 degrees. Beat eggs and margarine. Add in sugar and milk and whisk. Add whisked flour in bits.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jikoniyetu.ke.
Ingredients
- 2 ½ cups Self raising flour
- 8 tablespoons Margarine
- 2 Eggs
- ¼ cup Sugar
- 1 tablespoon Vanilla essence
- 1 cup milk
- Sprinkles
- 250 grams Icing sugar
- 125 grams Unsalted butter
- 4-6 tablespoons Whipping cream/ milk
- 1 teaspoon Vanilla essence
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