Caesar Salad with Fried Chicken

Name: Caesar Salad with Fried Chicken
Total time: 30 min
Ingredients: 8 pcs. cherry tomatoes (halved); 1 package Salad (romaine lettuce - or your preferred lettuce); Parmesan (freshly grated or flakes); 1 pcs. Anchovy Fillet (finely chopped); 1 clove Garlic (crushed/grated/finely chopped); 50 grams Parmesan (freshly grated); Salt; pepper; 2 pcs. Egg Yolk (pasteurized); 5 grams Dijon Mustard; 15 grams White Wine Vinegar; 45 grams Olive Oil; 15 grams Lemon Juice; 100 grams Bacon (cut into small cubes); 100 grams Bread (preferably day-old or stale); 25 grams Butter; 10 grams Oil; 1 clove Garlic (or 1 tsp garlic powder - can be omitted); 2 pcs. Chicken Thigh (can be substituted with chicken breast); 500 grams Buttermilk (or 1 beaten egg); 1 l Oil (neutral in flavor, for deep frying); 265 grams Wheat Flour; 10 grams Salt; 3 grams Cayenne Pepper (or 1 tsp); 3 grams Cumin (or 1 tsp); 3 grams Paprika (or 1 tsp); 3 grams Smoked paprika (or 1 tsp); 3 grams Onion Powder (or 1 tsp); 3 grams Garlic Powder (or 1 tsp)

gastrofun.net

Recipe for caesar salad with fried chickenCaesar salad with fried chicken is a modern and flavorful variation of the classic Caesar salad. This recipe combines

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