Asparagus Quiche Recipe | Below Zero - Frozen fruits & vegetables
Asparagus Quiche Recipe made with Below Zero asparagus spears. Below Zero - Frozen fruits & vegetables
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Cooking tools:
- Oven
- Stove
- Skillet
- Pie dish
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1 pound Below Zero asparagus spears, thawed and chopped into bite-sized pieces
- 4 slices of bacon
- 1 tablespoon olive oil
- 1 small onion, finely chopped
- 1 clove garlic, minced
- 1 cup shredded Gruyere or Swiss cheese
- 4 large eggs
- 1 cup milk
- Salt
- pepper
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