Tomato-Basil Drumsticks with Baby Squash
Prepare the Drumsticks and Squash - Place drumsticks in a large non-stick pot and drizzle with oil.
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Ingredients
- 16 chicken drumsticks
- oil, for browning
- 1 28-ounce (790-gram) can diced tomatoes
- 1 6-ounce (170-gram) can Gefen Tomato Paste
- 5 cubes Gefen Frozen Basil
- 5 cubes Gefen Frozen Garlic
- 1 teaspoon salt, or to taste
- 1 tablespoon brown sugar
- pepper, to taste
- 5–6 baby squash, scrubbed clean
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