How to bake a unicorn cake Recipe | New Idea

Name: How to bake a unicorn cake Recipe | New Idea
Total time: 190 min
Ingredients: CAKE; 3 x 440g packets golden butter cake mix; 50g white ready-to-roll icing; 50g pink ready-to-roll icing; 1⁄2 cup white choc melts, melted; 1 traditional wafer cone; Edible gold shimmer powder, rainbow pearls, mini icing owers and licorice strap, to decorate; FROSTING; 300g unsalted butter, chopped, at room temperature; 3 cups icing sugar mixture; 1 tblsp milk; COLOURED FROSTING; 250g unsalted butter, chopped, at room temperature; 21⁄2 cups icing sugar mixture; Pink and violet food colouring gels

www.newidea.com.au

A magical cake perfect for a kids party!

View full recipe on www.newidea.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.newidea.com.au.

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Ingredients

CAKE
3 x 440g packets golden butter cake mix
50g white ready-to-roll icing
50g pink ready-to-roll icing
1⁄2 cup white choc melts, melted
1 traditional wafer cone
Edible gold shimmer powder, rainbow pearls, mini icing owers and licorice strap, to decorate
FROSTING
300g unsalted butter, chopped, at room temperature
3 cups icing sugar mixture
1 tblsp milk
COLOURED FROSTING
250g unsalted butter, chopped, at room temperature
21⁄2 cups icing sugar mixture
Pink and violet food colouring gels