Vegan Cold Risen Mini Baguettes | Baguettes with Naturli Vegan Block
Are you looking for a Vegan Baguette recipe? Try out this Cold Risen Mini Baguettes! They will be perfect addition for your dinner and lunch!
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Cooking tools:
- Food processor
- Pizza stone
- Razor blade
- Oven
- Refrigerator
- Freezer
- Baking pan
- Baking sheet
- Parchment paper
- Plastic wrap
- Mixing bowl
- Chef's knife
- Spoon
- Measuring spoon
Ingredients
- 600 g wheat flour
- 100 g wholemeal wheat flour
- 500 g water
- 50 g Naturli’ Organic Vegan Block
- 5 g yeast
- 20 g honey
- 10 g salt
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