Bang-Bang Bowls | Lazy Cooking
If you love some bang-bang shrimp, you're gonna love Bang-Bang Bowls! These plump, crispy bites are fresh from the sea and ready to blow you right out of the water! Swimming in a creamy, spicy sauce,...
Ingredients
- ***For the sauce:***
- 1/4 cup mayonnaise
- 2 1/2 tablespoons sriracha
- 1 tablespoon rice vinegar
- 2 tablespoons sugar
- ***For the bowls:***
- olive oil, to taste, for frying
- 1 pound frozen medium shrimp, precooked, de-veined, shells and tails removed, defrosted
- 2 tablespoons cornstarch
- 2 cups white or brown rice, cooked and warm
- 2 cups green and purple/red cabbage mix, shredded
- 2 medium tomatoes, diced
- 2 stalks green onion, chopped
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