Baked Chicken with Lemon and Herbs - Slenderberry

Ingredients

• 1 lb boneless, skinless chicken breast (four 4 oz halves)
• 1/2 tsp sea salt
• 1/4 tsp black pepper freshly ground
• 1 tsp olive oil
• 2 tsp lemon juice fresh, chopped
• 2 tsp rosemary fresh, chopped
• 2 tsp parsley fresh, chopped
• 1/4 cup chicken broth
• 1 lemon medium, quartered, for garnish (optional)