Grilled salmon fillet with dill sauce
Grilled Salmon with stir fried broccoli and rice with dill sauce. Superfood and superhealthy dish. Low Carb,KETO, Low Calorie, Healthy.
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Cooking tools:
- Grill
- Mixing bowl
- Spoon
- Pastry brush
- Skillet
- Spatula
- Tongs
- Cutting board
- Chef's knife
- Fine-mesh sieve
- Citrus press
- Plate
Ingredients
- About 1kg salmon fillet with skin
- 1 tablespoon olive oil
- 2 tablespoons lemon pepper
- 2 packs Organic PureRice
- 20g butter
- 400g broccoli
- Salt
- 2dl Turkish yogurt
- ½ tablespoons lemon pepper
- 1 tbsp dill
- The juice from ½ lemon
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