Chicken Marsala with Green Beans
Chicken Marsala with Green Beans, a classic Italian-American dish featuring tender chicken cutlets in a savory Marsala wine sauce.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.coolinarco.com.
Cooking tools:
- Meat tenderizer
- Skillet
- Pot
- Chef's knife
- Cutting board
- Mixing bowl
- Plate
- Measuring cup
- Measuring spoon
- Spoon
- Tongs
- Colander
- Serving platter
- Stove
Ingredients
- 4 pieces chicken breast halves (boneless, skinless)
- 1/2 cup all-purpose flour (for dredging)
- 1/4 cup olive oil
- 1 cup Marsala wine
- 1 cup chicken broth
- 200 grams green beans (trimmed and blanched)
- 2 tablespoons butter (unsalted)
- 200 grams mushrooms (sliced)
- 1 teaspoon garlic (minced)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Recipe: Chicken Marsala with Green Beans
jow.com
Chicken Marsala
coolinarco.com
Recipe: Chicken Marsala with Green Beans & Orzo
jow.com
Chicken Marsala
cooklist.com
Chicken Marsala
gigactic.com
Chicken Marsala
recipereader.com
Chicken Marsala
mamascooking.com
Chicken Marsala | Recipe Cart
getrecipecart.com