Caprese Pasta Salad Recipe | Co+op

Name: Caprese Pasta Salad Recipe | Co+op
Ingredients: 12 ounces fusilli pasta; 2 tablespoons freshly squeezed lemon juice; 2 teaspoons lemon zest; 1/4 cup olive oil; 1/2 teaspoon salt; 1/2 teaspoon freshly ground black pepper; 8 ounces fresh mozzarella balls, small (or a large ball, sliced into bite-sized pieces); 2 cups cherry tomatoes, halved; 1 cup arugula leaves, torn

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This pasta version of the Italian classic gets a tasty twist with peppery arugula standing in for basil.

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Ingredients

12 ounces fusilli pasta
2 tablespoons freshly squeezed lemon juice
2 teaspoons lemon zest
1/4 cup olive oil
1/2 teaspoon salt
1/2 teaspoon freshly ground black pepper
8 ounces fresh mozzarella balls, small (or a large ball, sliced into bite-sized pieces)
2 cups cherry tomatoes, halved
1 cup arugula leaves, torn