Steak Taco Recipe Using Pan Seared Steak | Recipe Cart | Recipe Cart

Ingredients

• 1/4 cup Worcestershire Sauce
• 1 tbsp balsamic vinegar
• 1 pinch salt (optional)
• 1/2 tsp black pepper
• 1 1/2 tsp avocado oil (or other high smoke point cooking oil)
• 1 1/2 pounds sirloin steak (at room temperature *SEE NOTES))
• 8 flour tortillas ( or hard taco shells)
• 1 avocado (cut into thin slices)
• 2 Roma tomatoes (diced)
• 4 oz Cotija cheese (crumbled (or other cheese of your choice))
• 1/2 cup light sour cream
• 1 cup pico de gallo (or salsa)
• 1 handful fresh cilantro (chopped)