Lemon Custard Cake with Almonds
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.firstchoice.co.za.
Ingredients
- 120g cake flour
- 100g ground almonds
- 5ml baking powder
- 2,5ml bicarbonate of soda
- 1ml salt
- 110g FIRST CHOICE Butter, at room temperature
- 130g castor sugar
- 2 eggs
- 1 lemon, zested
- 100ml FIRST CHOICE Custard
- 125ml lemon curd (store-bought OR homemade)
- 125ml flaked almonds
- 90g castor sugar
- 130ml lemon juice
- FIRST CHOICE Whipping Cream
- 160ml lemon juice
- 160g sugar
- 160g FIRST CHOICE Butter
- 3 eggs
- 5ml finely grated lemon rind
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