Cornish Hake and Florida Grapefruit Ceviche Tostada | Florida Grapefruit
Serves 2
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.floridacitrus.uk.
Ingredients
- 2 Florida Grapefruit
- 200g Cornish Hake, diced
- 1 tbsp chopped dill
- ½ cucumber, peeled, deseeded and finely diced
- 1 red chilli, deseeded and finely sliced
- Pinch of sea salt
- 2 small tortillas
- Veg oil for frying
- 2 tbsp cooked Quinoa
- Handful of samphire
- Pickled red onion and fennel shavings
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