Bacon Wrapped Filet With Mushrooms

Name: Bacon Wrapped Filet With Mushrooms
Total time: 23 min
Ingredients: 2 beef filets, round (if you can't find round ones, find a nice thick piece of sirloin and trim it into two circles); 4 slice(s) bacon, uncooked; 6 large mushrooms, sliced; 2 tablespoon(s) butter * (add a little more if needed); 2/3 cup(s) red wine; - toothpicks; - coarse ground pepper and salt

www.justapinch.com

Trim meat, making two round circles. Gather ingredients. Wash and slice mushrooms. Melt butter in a small frying pan over medium heat. Saute mushrooms until soft. Reduce heat...

View full recipe on www.justapinch.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.

Share this recipe:

Cooking tools:

Chef's knife
Cutting board
Skillet
Measuring cup
Measuring spoon
Toothpick
Tongs
Oven
Baking sheet
Plate

Ingredients

2 beef filets, round (if you can't find round ones, find a nice thick piece of sirloin and trim it into two circles)
4 slice(s) bacon, uncooked
6 large mushrooms, sliced
2 tablespoon(s) butter * (add a little more if needed)
2/3 cup(s) red wine
- toothpicks
- coarse ground pepper and salt