Irresistible Cheese Filled Garlic Knots with Mozzarella and Fresh Parsley
Soft, chewy garlic knots stuffed with gooey mozzarella, topped with parsley. Perfect for sharing or as a savory snack.
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Cooking tools:
- Pastry brush
- Grater
- Parchment paper
- Chef's knife
- Cutting board
- Mixing bowl
- Plastic wrap
- Kitchen towel
- Oven
- Baking sheet
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
Ingredients
- 3 cups all-purpose flour
- 2 1/4 teaspoons active dry yeast
- 1 cup warm water (approximately 110°F)
- 3 tablespoons olive oil
- 1 teaspoon salt
- 1 1/2 cups shredded mozzarella cheese
- 2 teaspoons garlic powder
- 1/4 cup chopped fresh parsley
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