Beer Chili
In a large skillet with high sides or large saucepan, brown the onion with the peppers in the oil. Add the meat and spices and continue cooking until the meat i
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Saucepan
- Stove
- Wooden spoon
- Measuring spoon
- Can opener
- Colander
- Measuring cup
Ingredients
- 1 can 19 oz (540 ml) white beans, rinsed and drained
- 1 tablespoon (15 ml) cocoa powder
- Salt
- pepper
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