Baked Shrimp with Garlic Butter Delight - How to Cooking
T-Bottom Pouch Butterflies: A delightful 35-minute baked shrimp dish featuring garlic butter and fresh herbs. Perfect for family dinners!
Ingredients
- 1 pound large shrimp (peeled and deveined)
- 2 tablespoons olive oil
- Salt and pepper to taste
- Zest of 1 lemon
- Juice of 1 lemon
- 6 tablespoons unsalted butter, softened
- 3 cloves garlic, minced
- 2 tablespoons fresh parsley, finely chopped
- 1 tablespoon fresh basil, finely chopped (or 1 teaspoon dried basil)
- Pinch of red pepper flakes (optional)
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