Easy Orange Marmalade Bars / Jill Silverman Hough
Easy Orange Marmalade Bars are a great winter or spring treat. They're soft, chewy, and satisfyingly oaty, with a bright tickle of citrus.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jillhough.com.
Ingredients
- 2 3/4 cups all-purpose flour
- 1 3/4 cups packed brown sugar
- 1 3/4 teaspoons baking powder
- 1 1/4 teaspoons coarse kosher salt
- 1 1/4 cup (2 1/2 sticks) unsalted butter, cut into 1/2-inch pieces
- 2 3/4 cups rolled oats
- 2 cups orange marmalade
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