Frosted Ginger Pumpkin Spice Cookies | Savory

Ingredients

• 2 1/2 cups flour
• 1 tsp baking powder
• 1 tsp baking soda
• 2 tsp ground cinnamon
• 1/2 tsp ground nutmeg
• 1/2 tsp ground ginger
• 1/2 tsp ground cloves
• 1/2 tsp salt
• 1/2 cup butter, room temperature
• 1 cup white sugar
• 1/2 cup brown sugar
• 1 cup canned pumpkin puree
• 1 egg, room temperature
• 1 tsp vanilla extract
• 4 oz Crystallized Ginger (diced)
• 1/2 cup cream cheese, softened
• 2 - 3 cups powdered sugar
• 1 tsp ground cinnamon
• 1/2 tsp ginger
• 1/4 tsp nutmeg