Cheesecake | Liefmans
Test our delicious cheesecake with speculoos and Liefmans On The Rocks
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at liefmans-surf.be.
Cooking tools:
- Springform pan
- Food processor
- Hand mixer
- Kitchen scale
- Saucepan
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Refrigerator
- Plastic wrap
Ingredients
- caramelized biscuits e.g. Biscoff 260 g
- butter 125 g
- gelatine leaves 12
- fromage frais 500 g
- sugar 50 g
- Liefmans On The Rocks 400 ml
- whipping cream 250 ml
