Yogurt, Fruit and Candy Cone Trees - Isabelle Huot blog

Ingredients

• 500 g (1 container) of Greek yogurt vanilla or nature 0-2 % M.G.
• Coloring to taste
• 170 g (1 container) of fresh raspberries
• 170 g (1 container) of fresh blueberries
• 6 to 8 chores with embossed ice cream
• 2 to 3 slices of bread
• fleur de sel
• unshelled pistachios, chopped
• color candies
• chipotle or cayenne pepper, ground