Dark Chocolate Raspberry Fudge - Master recipes
Place baking chips in a single layer on a small baking sheet. Freeze 30 minutes. Line a 9-in. square pan with foil; grease foil with butter. In a large microwave-safe bowl, combine dark chocolate...
Ingredients
- 1 package (10 to 12 ounces) white baking chips -
- 1 teaspoon butter, softened -
- 3 cups dark chocolate chips -
- 1 can (14 ounces) sweetened condensed milk -
- 1/4 cup raspberry liqueur -
- 1/8 teaspoon salt -
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