Gajar Ki Barfi | Gajrela Burfi
Gajar Ki Barfi | Gajrela Burfi is known for his innovative approach to traditional Indian cuisine, combining classic flavors with modern techniques and presentation. He has won numerous awards for...
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.chefkunalkapur.com.
Cooking tools:
- Pressure cooker
- Stove
- Grater
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spatula
- Plate
- Baking sheet
- Parchment paper
Ingredients
- Ghee (घी) – 2 tbsp
- Gram Flour (बेसन) – 2 tbsp
- Carrot (गाजर) – 1 kg
- Milk (दूध) – 1 cup
- Cashew Nuts (काजू) – 10-12 nos
- Almonds (बादाम) – 10-12 nos
- Pista (पिस्ता) – 10 nos
- Walnuts (अखरोट) – 5 nos
- Sugar (चीनी) – 1 cup
- Cardamom Powder (इलाइची पाउडर) – ½ tsp
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Gajar Ka Halwa | Gajrela Recipe Kunal's Mom Cooking
chefkunalkapur.com
Lauki Ki Barfi
chefkunalkapur.com
Kesar Badam Katli | Badam Ki Barfi
chefkunalkapur.com
Mohanthal | Besan Ki Barfi
chefkunalkapur.com
Gur ka Halwa
chefkunalkapur.com
Coconut Burfi & Chocolate Barfi | Simple Indian Dessert Recipe
chefkunalkapur.com
Mewe Ki Barfi | Dry Fruit Barfi (no condensed milk, khoya or milk powder)
chefkunalkapur.com
Malai Kulfi
chefkunalkapur.com