Chilli salt tofu recipe
I know die-hard meat-eaters who turn weak at the knees for this.
Ingredients
- 600 g soft tofu
- 150 g plain (all-purpose) flour
- 500 ml vegetable oil, for frying
- 2 spring onions, thinly sliced
- 1 large red chilli, thinly sliced
- 6 lemon wedges, to serve
- 1 tsp sea salt
- 1 tsp ground white pepper
- 0.5 tsp chilli powder
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