Chocolate Spider Web Cake Recipe
Get into the Halloween spirit with this Chocolate Spider Web Cake Recipe, featuring a HERSHEY'S CHIPITS White Creme Chips spider web frosting!
Keywords
- HERSHEY'S CHIPITS
- HERSHEY'S
- Cakes & Tortes
- Fall
- Intermediate
- Halloween
- Chocolate
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hersheyland.ca.
Cooking tools:
- Hand mixer
- Cooling rack
- Cake pan
- Offset spatula
- Oven
- Microwave
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Zip-top bag
- Chef's knife
- Toothpick
Ingredients
- 1 2/3 cups all-purpose flour (400 mL)
- 1 1/2 cups granulated sugar (375 mL)
- 1/2 cup HERSHEY'S Cocoa (125 mL)
- 1 1/2 tsps baking soda (7 mL)
- 1 tsp salt (5 mL)
- 1/2 tsp baking powder (2 mL)
- 2 eggs
- 1/2 cup vegetable shortening (125 mL)
- 1 1/2 cups buttermilk or soured milk (375 mL)
- 1 tsp vanilla extract (5 mL)
- 6 tbsps butter or margarine, softened (90 mL)
- 2 2/3 cups icing sugar (650 mL)
- 1/2 cup HERSHEY'S CHIPITS White Creme Chips (125 mL)
- 1/2 tsp vegetable shortening (2 mL)
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