Orange & pomegranate cheesecake recipe | Good Food
A perfect dinner party dessert with pretty fruit decorative topping and cream cheese on a buttery biscuit base, from BBC Good Food.
Ingredients
- 250g digestive biscuit
- 100g butter melted
- 600g full-fat cream cheese
- zest 3 oranges - cut out the segments for the decoration
- 3 tbsp milk
- 100g icing sugar
- 150ml double cream
- seeds 1 pomegranate or 110g tub pomegranate seeds
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