DYE OF COFFEE WASTE - Loes Bogers

DYE OF COFFEE WASTE - Loes Bogers

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Loes' Fabricademy documentation

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Ingredients

  • Half a red cabbage (also: brassica oleracea), this is the dye stuff. Try to get these as food waste
  • water - 1000 ml/g solvent
  • salt - 5 g for preservation (stabilizer)
  • PH modifiers (see this recipe )
  • optional: a piece of silk, or aquarel paper and a brush for testing.

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