Chewy Chocolate Chip Cookies | La Cucina Grandinetti

Ingredients

• 6 ounces sugar (3/4 cup plus 1 tablespoon)
• 14 ounces dark brown sugar (2 cups, packed)
• 8 ounces butter (melted, cooled) (2 sticks)
• 4 teaspoons vanilla extract
• 2 large eggs
• 2 large egg yolks
• 20 ounces all-purpose flour (4-1/2 cups plus 1 tablespoon)
• 1 teaspoon baking soda
• 1 teaspoon salt
• 13 ounces semi-sweet chocolate chips
• 6 ounces of 60% chocolate pistols