Vegetarian Cauliflower Rice Chilli With Meat-Free Quorn Mince
Try our easy recipe for delicious cauliflower rice with chilli con carne, made with Quorn Meat Free Mince and delicious veg. Click to discover now.
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Cooking tools:
- Skillet
- Stove
- Microwave
- Mixing bowl
- Plastic wrap
- Chef's knife
- Cutting board
- Spoon
- Serving bowl
Ingredients
- 300g Quorn Mince [https://www.quorn.co.uk/products/vegetarian-mince]
- 2 tbsp rapeseed oil
- 1 medium onion, diced
- 1-2 red chillies, diced
- 2 cloves of garlic, crushed
- 2 tsp smoked paprika
- 1 tsp ground cumin
- 1 tsp ground coriander
- 1 tsp chilli powder
- 1 tsp dried oregano
- 1/2 tsp fennel seeds
- 300ml vegetable stock
- 400ml tomato passata
- 1 tbsp vegetarian Worcestershire sauce
- 1/2 jar of chargrilled red peppers, diced
- 400g tin of mixed beans, drained
- Salt
- freshly ground black pepper
- 1 bunch of fresh coriander leaves, finely chopped
- 1 cauliflower, cut into florets then pulsed to rice size granules in a food
- processor
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