Vegan Quinoa and Black Beans Recipe - BettyCrocker.com

Vegan Quinoa and Black Beans Recipe - BettyCrocker.com

www.bettycrocker.com

A vegan dish with lime, cilantro, corn, and black beans that can be served hot or cold. This Mexican style quinoa is hearty and full of flavor.

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Ingredients

  • 1 teaspoon vegetable oil
  • 1 onion, chopped
  • 1 1/2 teaspoons minced garlic
  • 3/4 cup uncooked quinoa
  • 1 teaspoon cumin
  • 1 1/2 cups vegetable broth
  • 1/4 teaspoon cayenne pepper
  • 1 tablespoon lime juice
  • 1 cup frozen corn
  • 2 cans (15 oz each) of black beans, drained and rinsed
  • 1/2 cup fresh cilantro, chopped
  • 1 ripe avocado, diced (optional)
  • Salt and pepper to taste

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