Chicken Parm Sandwich - Quality Market

Chicken Parm Sandwich - Quality Market

www.qualitymarketutah.com

Ingredients: 2 bakery ciabatta rolls, sliced and lightly toasted 2 boneless, skinless chicken breasts Salt and pepper to taste ½ cup flour 1 egg, beaten ¾ cup Italian-style breadcrumbs ½ cup...

View full recipe on www.qualitymarketutah.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.qualitymarketutah.com.

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Cooking tools:

  • Meat tenderizer
  • Instant-read thermometer
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring cup
  • Skillet
  • Spatula
  • Baking sheet
  • Oven
  • Stove
  • Spoon
  • Fork
  • Plate
  • Tongs

Ingredients

  • 2 bakery ciabatta rolls, sliced and lightly toasted
  • 2 boneless, skinless chicken breasts
  • Salt
  • pepper
  • ½ cup flour
  • 1 egg, beaten
  • ¾ cup Italian-style breadcrumbs
  • ½ cup grated Parmesan cheese
  • 1 tbsp olive oil for frying
  • ¾ cup tomato sauce (homemade or canned)
  • 1 fresh mozzarella log, pre-sliced
  • 1 ripe tomato, sliced
  • Arugula
  • Balsamic glaze

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