Frankfurter Casserole (Diabetic) - Recipe #4273 - Foodgeeks
Try this recipe for Frankfurter Casserole (Diabetic) on Foodgeeks.com
Ingredients
- 1-1/4 cup bean and bacon soup, undiluted
- 1-1/4 cup water
- 2 cups all-meat frankfurters, cut into 1/2-inch slices
- 1 onion, finely chopped
- 1 bunch green onions, finely chopped
- 1/2 cup chopped celery
- 2 tbsp. prepared mustard
- 1 pkg. refridgerated biscuits
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