Easy Make Ahead Dinner Rolls
Buttery, soft dinner rolls that are easy to make ahead and freeze. Perfect for busy weeknights—just thaw, rise, and bake!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at craftstocrumbs.com.
Cooking tools:
- Stand mixer
- Bench scraper
- Pastry brush
- Mixing bowl
- Baking pan
- Oven
- Freezer
- Freezer-safe container
- Zip-top bag
- Wax paper
- Measuring cup
- Measuring spoon
- Chef's knife
Ingredients
- 2 1/4 cups all-purpose flour
- 2 1/2 teaspoons instant dry yeast or active dry yeast
- 2 tablespoons sugar
- 1/2 teaspoon salt
- 3/4 cup of milk (room temperature)
- 3 tablespoons of unsalted butter (softened)
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