Warm Berry Cobbler with Buttery Biscuit Topping

Warm Berry Cobbler with Buttery Biscuit Topping

cozybakinglife.com

Warm, jammy berries with golden biscuit topping—this easy berry cobbler is perfect with ice cream or whipped cream any time of year.

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Cooking tools:

  • Baking dish
  • Mixing bowl
  • Cup
  • Oven
  • Whisk
  • Grater
  • Measuring cup
  • Spoon
  • Pastry brush
  • Fork
  • Aluminum foil
  • Cast iron skillet

Ingredients

  • 6 cups mixed berries (fresh or frozen)
  • 2/3 cup granulated sugar
  • 2 tablespoons cornstarch
  • 1 teaspoon lemon zest
  • 1 3/4 cups all-purpose flour
  • 1/3 cup granulated sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup salted butter, frozen and grated
  • 3/4 cup heavy cream or milk
  • 1 teaspoon vanilla extract
  • 2 tablespoons heavy cream, for brushing
  • 1 tablespoon sanding sugar, optional

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