Peanut Butter Fluted Cake
Our Peanut Butter Fluted Cake recipe is perfect for peanut butter lovers. This cake is topped with a creamy peanut butter and vanilla glaze for extra flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.krusteaz.com.
Cooking tools:
- Fluted tube pan
- Oven
- Mixing bowl
- Whisk
- Toothpick
- Cooling rack
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
- Pastry brush
Ingredients
- CAKE
- 1 package Krusteaz Chocolate Chunk Muffin Mix
- ½ cup Water
- ⅓ cup Vegetable oil
- 3 eggs
- ¾ cup Peanut butter
- ½ cup Confectioners’ sugar
- ½ cups Sifted powdered sugar
- ¼ cup Milk
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