Pumpkin Spice Chia Pudding - Plant Based Cooking

Name: Pumpkin Spice Chia Pudding - Plant Based Cooking
Total time: 50 min
Ingredients: 2 cups unsweetened almond milk; 1 cup pumpkin puree ((Made with just pumpkin, no salt)); 2 tbsp almond butter ((Made with just almonds)); 1 tsp vanilla extract; 1/4 cup maple syrup ((or date syrup)); 2 tsp pumpkin pie spice; 1/2 cup chia seeds (found in most health food stores); 1 tbsp pumpkin seeds (chopped walnuts or pecans, shredded coconut or small chocolate chips.)

www.plantbasedcooking.com

This super easy Pumpkin Spice Chia Pudding is a great way to eat more omega 3's from the chia seeds, as well as, vitamin A. Dessert is ready in a flash.

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Ingredients

2 cups unsweetened almond milk
1 cup pumpkin puree ((Made with just pumpkin, no salt))
2 tbsp almond butter ((Made with just almonds))
1 tsp vanilla extract
1/4 cup maple syrup ((or date syrup))
2 tsp pumpkin pie spice
1/2 cup chia seeds (found in most health food stores)
1 tbsp pumpkin seeds (chopped walnuts or pecans, shredded coconut or small chocolate chips.)