This Basil Gimlet is a Refreshing Spring Sip - Appetito
The Botanist Islay Dry Gin suggests this bright, herbaceous cocktail for the onset of warmer weather and springtime activities.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at appetitomagazine.com.
Ingredients
- 2 oz The Botanist Islay Dry Gin
- 3/4 oz fresh lime juice
- 1/2 oz rich simple syrup (2:1 sugar to water)
- 3 -4 basil leaves, torn
- Basil leaf to garnish
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