Sweet & Spicy Crispy Chicken Lollipops Recipe | Verna Gao

Ingredients

• 1kg chicken legs (drumettes)
• 1/2 tbsp cooking oil
• 1 tsp garlic powder
• 1 tsp onion powder
• 1 tsp ground paprika
• 1/2 tsp salt
• 2 tbsp plain flour
• 2 tbsp cornflour (aka cornstarch)
• Oil spray for air fryer or oven
• Enough oil for deep frying (if deep-frying)
• 1 tbsp gochujang
• 1 tbsp honey
• 1/2 tbsp light soy sauce
• 1 tsp sesame oil
• 1 tsp rice vinegar