Blackberry Cobbler Recipe | Land O’Lakes
Summertime in a baking dish. Sweet blackberries, sugar and lemon zest are topped with fluffy almond biscuits. We recommend serving warm with a generous scoop of vanilla ice cream.
Ingredients
- Berries
- 18 ounces (4 cups) fresh or frozen blackberries, thawed, if frozen
- 6 ounces (1 cup) fresh or frozen blueberries, thawed, if frozen
- 3/4 cup sugar
- 3 tablespoons cornstarch
- 2 teaspoons freshly grated lemon zest
- Topping
- 1 cup all-purpose flour
- 1/2 cup finely chopped almonds
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/2 cup cold Land O Lakes® Butter cut into chunks
- 1/2 cup buttermilk *
- 1/4 teaspoon almond extract
- 1 tablespoon sanding sugar
- Vanilla ice cream, if desired
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