Stuffing Balls
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at insidekellyskitchen.com.
Cooking tools:
- Oven
- Stove
- Saucepan
- Baking sheet
- Aluminum foil
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Measuring spoon
- Wooden spoon
Ingredients
- 12 c. Focaccia Flax Bread or other bread of choice, cubed (~18 slices)
- 1 c. diced celery
- 1/2 c. diced vidalia onion
- 1 c. peeled, finely chopped apple
- 1/2 c. coconut oil
- 1/4 c. water, if needed
- 1/2 tsp. sage
- 1 tsp. thyme
- pink salt and pepper, to taste
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