Western Frittata Recipe | Land O’Lakes
Eggs are great anytime of the day and provide a good source of protein. Try this frittata that is also lower in fat as it is made with Land O Lakes® Light Butter with Canola Oil.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.
Ingredients
- 2 tablespoons Land O Lakes® Light Butter with Canola Oil
- 2 cups frozen hash brown potatoes with onions and peppers, thawed
- 1/4 cup sour cream
- 4 large Land O Lakes® Eggs
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 cup chopped cooked ham
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