Taco Hand Pie - Second Harvest
Portable zesty taco flavors in a flaky crust—perfect for on-the-go or parties! Customize with your favorite fillings. Perfect for kids and diabetes-friendly. Yield: 12 pies. Ingredients & steps...
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Cooking tools:
- Pastry brush
- Saute pan
- Baking sheet
- Parchment paper
- Oven
- Stove
- Mixing bowl
- Whisk
- Fork
- Spoon
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
Ingredients
- 1 lbs. lean ground beef (sub vegan protein or beans)
- ¼ cup water
- 3 tbsp. taco seasoning mix
- 1/2 cup pepper jack cheese, shredded
- 2 packages store bought or homemade pie/pastry dough (enough to make 12 – 6 inch hand pies)
- 1 egg
- 1 tbsp. water
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