Black Bean and Beef Tostadas Recipe: How to Make It

Name: Black Bean and Beef Tostadas Recipe: How to Make It
Total time: 30 min
Ingredients: 1/2 pound lean ground beef (90% lean); 1 can (10 ounces) diced tomatoes and green chiles, undrained; 1 can (15 ounces) black beans, rinsed and drained; 1 can (16 ounces) refried beans, warmed; 8 tostada shells; Optional: Pickled red onion, crumbled queso fresco, thinly sliced radishes, shredded cabbage, chopped tomato, cubed avocado, fresh cilantro leaves and lime wedges

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You only need a handful of ingredients to make one of our family’s favorites. It's also easy to double for company! —Susan Brown, Kansas City, Kansas

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easy ground beef recipes with few ingredients

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Ingredients

1/2 pound lean ground beef (90% lean)
1 can (10 ounces) diced tomatoes and green chiles, undrained
1 can (15 ounces) black beans, rinsed and drained
1 can (16 ounces) refried beans, warmed
8 tostada shells
Optional: Pickled red onion, crumbled queso fresco, thinly sliced radishes, shredded cabbage, chopped tomato, cubed avocado, fresh cilantro leaves and lime wedges