Pistachio Loaf Cake Recipe | Lime & Citrus | © GreenPan Official | GreenPan
Ideal for afternoon tea or a dazzling dessert, our loaf cake is packed with pistachios, drizzled with lime syrup, topped with cream cheese glaze, and decorated
Ingredients
- 1 stick (1/2 cup) butter, softened
- 1 cup granulated sugar
- 2 eggs
- Zest and juice of 1 lime
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/8 teaspoon salt
- 1/2 cup milk
- 1/2 cup chopped pistachios
- Juice of 1/2 lime (about 1 tablespoon)
- 1/4 cup granulated sugar
- 4 ounces cream cheese, softened
- 1/2 cup powdered sugar, sifted
- 3 to 4 tablespoons milk or cream
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