Turkish Fruits & Vegetables - Tomato Au Gratin

Name: Turkish Fruits & Vegetables - Tomato Au Gratin
Ingredients: 10 cherry tomatoes; 80 g of margarine (You may use butter instead of margarine. However, margarine gives it a fuller consistency while butter gives it a fragile consistency.); 125 ml of milk; 4 eggs; ½ water glass of flour; Salt, black pepper; 60 g of grated fresh parmesan cheese; 1 bunch of basil; Garnishing: 1 twig of basil, 1 cherry tomato, 3 black olives

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1. Melt the margarine in the pan. 2. Whisk the eggs in your mixing bowl. Add the melted butter, milk, salt and black pepper and mix. 3. A...

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Ingredients

10 cherry tomatoes
80 g of margarine (You may use butter instead of margarine. However, margarine gives it a fuller consistency while butter gives it a fragile consistency.)
125 ml of milk
4 eggs
½ water glass of flour
Salt, black pepper
60 g of grated fresh parmesan cheese
1 bunch of basil
Garnishing: 1 twig of basil, 1 cherry tomato, 3 black olives