Strawberry Watermelon Tart with Lime & Jasmine Flower Tea Jelly – Suncore Foods Inc.

Ingredients

• 150g all purpose flour
• 28g almond meal
• 35g powdered sugar
• 90g cold dairy free butter, cubed
• 1/2 tbsp cold almond milk (7g)
• 1 tsp vanilla extract
• Pinch of salt
• 450g diced seedless or seeded watermelon (without rind)
• 200g strawberries, stems removed
• 1 tbsp lime juice
• 1/2 cup water
• 1 1/2 tsp agar agar powder
• 3-5 tbsp Suncore Foods® Red Beet Powder
• 1 tbsp Suncore Foods® Jasmine Flowers
• 3 tbsp Suncore Foods® Red Beet Powder
• 1 1/2 cups hot boiling water
• 3 tbsp lime juice
• 3 tbsp sugar *adjust to taste